Saturday night sushi comes from the grocery store: Pascal Thériault comments

Published: 17 September 2024

As consumers increasingly opt for ready-to-eat meals rather than going to restaurants, restaurants like Au pied de cochon are responding by expanding their grocery offerings.

Small berries, big achievements

Published: 28 November 2024

He’s known as the king of cranberries. More than anyone else, Marc Bieler (DipAgr’58, BA’64) has contributed to Quebec’s thriving industry centred on a small red fruit with anti-inflammatory and...

Prof. Christopher Buddle: Mosquitos thriving in Quebec thanks to summer rainfall

Published: 9 September 2024

Professor Christopher Buddle, an entomologist in ’s Department of Natural Resource Sciences whose research focuses on the biodiversity of insects and spiders, told the Montreal Gazette that...

Artificial intelligence to reduce herbicide use—comments from Mathieu Leduc

Published: 20 November 2024

Students at the Université de Sherbrooke have developed a tool that enables market gardeners to rid their fields of weeds more quickly and without resorting to herbicides, using AI-controlled...

The impact of global warming on fall colors—interview with Prof. Benoît Côté

Published: 23 October 2024

While climate change may not dictate the arrival of Fall colors, it does affect this phenomenon... and its eventual disappearance.

Chandra Madramootoo: A lifetime of service to , Macdonald Campus and the world

Published: 28 November 2024

In 1974, Chandra Madramootoo arrived at Macdonald Campus to pursue his BSc in Agricultural Engineering. He never left....

Trying to protect agriculture and preserve antibiotics—interview with Prof. Jennifer Ronholm

Published: 9 September 2024

A major issue associated with antimicrobial resistance is the overuse and potential misuse of antibiotics in agriculture.

Plant-based beverages: a green alternative to cow's milk? Comments from Prof. Vijaya Raghavan

Published: 20 November 2024

Almond milk, oat milk, coconut milk, rice milk, macadamia milk... there have never been so many options to replace cow's milk on grocery shelves. But which one has the smallest environmental...

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