Vue d'ensemble
Nutrition et di茅t茅tique : Human food intake assessment and evaluation will be practiced including modules on dietary interviewing, nutrition education teaching plans and documentation for the medical record. Practical aspects of health and food service administration will be addressed.
Terms: Hiver 2010
Instructors: Rose, Maureen (Winter)
- Winter
- One 2-hour conference/week
- Prerequisite: NUTR 209