Vue d'ensemble
Tronc commun de gestion : A comprehensive introduction to the fundamental decisions and tradeoffs associated with the management of a firm's production and service activities will be examined. It is a study of how production and service systems can be effectively designed, utilized and managed in order for them to compete successfully on the basis of different parameters.
Terms: Hiver 2010
Instructors: Ray, Saibal; Boyaci, Tamer (Winter)
- Change in description awaiting University approval.