Vue d'ensemble
Science des aliments : See FDSC 495N1 for course description.
Terms: Automne 2009
Instructors: Van de Voort, Frederik R (Fall)
- Fall
- Prerequisite: FDSC 495N1
- No credit will be given for this course unless both FDSC 495N1 and FDSC 495N2 are successfully completed in a twelve month period