Vue d'ensemble
Science des aliments : See FDSC 495D1 for course description.
Terms: Hiver 2010
Instructors: Van de Voort, Frederik R (Winter)
- Winter
- Prerequisite: FDSC 495D1
- No credit will be given for this course unless both FDSC 495D1 and FDSC 495D2 are successfully completed in consecutive terms