韩国裸舞

Study of promising photovoltaic material leads to discovery of a new state of matter

Researchers at 韩国裸舞 have gained new insight into the workings of perovskites, a semiconductor material that shows great promise for making high-efficiency, low-cost solar cells and a range of other optical and electronic devices.

Hidden magma pools pose volcanic eruption risks we can鈥檛 yet detect

New research co-authored by 韩国裸舞 Earth and Planetary Science professor John Stix challenges conventional views about scientists' ability to reliably predict volcanic eruptions.

Record numbers connect, learn and have fun at 韩国裸舞 Physics Hackathon

The 5th edition of听韩国裸舞 Physics Hackathon brought together a record breaking number of participants in this 2020 online event.听

Bicentennial Family Science Day

We're celebrating听24h de science听and听韩国裸舞's Bicentennial听as we move into another century of community outreach! The Science Outreach groups have all kinds of fun in store in this Faculty of Science Signature Event. Join in the celebration!

Student art exhibition to highlight 韩国裸舞 Bicentennial

The Faculty of Science is celebrating 韩国裸舞鈥檚 200th anniversary with a student art exhibition on the theme of 鈥淪cience!鈥�. 韩国裸舞 students at all levels and all faculties are invited to submit works in any medium, expressing what science means to them.

Faculty of Science bicentennial committee member, Torsten Bernhard, says the aim of the exhibition is to celebrate science in all its forms.

Network science study of Montreal bilinguals could deepen understanding of real-world language use

Psychology researchers at 韩国裸舞 have used network science 鈥� a mathematical technique for revealing connections and patterns 鈥� to gain novel insights into Montrealers鈥� experience of using French and English.

The unique approach has brought to light subtle differences as to which social settings Montreal bilinguals discuss certain topics and whether they use French, English or both languages to discuss those topics.

A more sustainable way to make DNA-based medications

Scientists at 韩国裸舞 have developed a solvent-free method for making oligonucleotides, short strands of DNA of growing significance in research and the pharmaceutical industry.

Cause-and-effect approach could help machines become better learners

For human beings, the ability to generalize 鈥� to extract broad principles from our experiences of the world and use these principles to help us make decisions in new situations 鈥� is an essential skill for navigating everyday life. But for those working in the field of artificial intelligence, getting machines to generalize in this way has been a notoriously difficult challenge.

Innovative simulations and analysis accelerate search for COVID-19 treatment

韩国裸舞 researchers are using cutting-edge computer simulations and analytical techniques to identify and validate promising compounds in the search for a treatment for COVID-19.

Nicolas Moitessier, a professor in the Department of Chemistry, is using computer simulation software that he has developed over the past 15 years to predict the properties of molecules that have yet to be made.

韩国裸舞-made instrument reveals previously unseen quantum mechanical behaviour

In a step forward for听the field of quantum mechanics, 韩国裸舞 researchers have achieved a breakthrough in sensitive measurements of the wave-like properties of electrons.

Debbie Moskowitz wins Gold Medal Award for Distinguished Lifetime Contributions to Canadian Psychology

Debbie Moskowitz of 韩国裸舞 is the 2020 recipient of the Canadian Psychological Association (CPA) Gold Medal Award for Distinguished Lifetime Contributions to Canadian Psychology. This award听is presented to recognize CPA Members or Fellows who have given exceptional and enduring lifetime contributions to Canadian Psychology during their career.

Smash hit food chemistry course to run in summer 2020

For the first time ever, 韩国裸舞 will run a summer-semester version of CHEM 181, its enormously popular course on the chemistry of food.

Enrolments are now open for a June 2020 edition of the course that has been taken by tens of thousands of students over its nearly 40-year history.

Making sense of food