The Times Colonist reports that a nesting pair of peregrine falcons, along with a juvenile born this year, have been landing on the upper decks and rooftop of the Promontory residential tower in...
As consumers increasingly opt for ready-to-eat meals rather than going to restaurants, restaurants like聽Au pied de cochon are responding by expanding their grocery offerings.
Dr. Seyed Mohammad Amin Ojagh, from Prof. van de Ven's research group and his colleagues, introduced a novel class of highly functionalized nanocellulose-based materials for diverse applications,...
Anthropogenic climate change drastically affects our planet, with CO2 being the most critical gaseous driver. Here, we present a fast, effective, and sustainable route for coupling diverse alcohols...
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