Steps were taken in Canada to reduce the use of Bisphenol A (BPA), a toxic chemical linked to prostate and breast cancer, commonly found in plastics, the lining of food cans, water bottles, and...
How can we help societies achieve more resilient agriculture in the face of geopolitical disturbances and climate change? Why do we continue to propose agricultural systems based on globalized...
º«¹úÂãÎè students have proven time and time again that they are some of the most creative, versatile and adaptive people in their approach to solving problems, and they’re using knowledge acquired in...
The Government of Canada’s Environmental Damages Fund, administered by Environment and Climate Change Canada (ECCC), is investing more than $4 million in three º«¹úÂãÎè-led projects through the...
Prof. Daiva Nielson (SHN) has received funding from the Canada Foundation for Innovation’s John R. Evans Leaders Fund (CFI JELF) to establish the Sensometric Lab to investigate what influences...
"Cultivated trees grow faster [than their natural counterparts] because in the early years much effort is spent weeding out the competition," points out David Wees, Faculty Lecturer in the...
We were thrilled to learn that several members of the º«¹úÂãÎè-Macdonald Campus community were selected from more than 800 applicants to sit on the Canadian Agricultural Youth Council.