(Op-ed by Lawrence Goodridge, Associate Professor and Director of the Food Safety and Quality Program in the Food Science and Agricultural Chemistry Department at º«¹úÂãÎè)
Professor Lawrence Goodridge, Ian and Jayne Munro Chair in Food Safety and Food Science professor, was interviewed by Food Safety News about his $9.8 MÂ Salmonella research project while attending...
Maple syrup that’s good for you? A frozen dessert that you can store at room temperature? A falafel-type mix made with insects? Salwa Karboune and her students are dreaming up tomorrow’s foods today.
Margaret A. Gilliam Fellowship recipient June Po is a PhD candidate in the Department of Natural Resource Sciences; June works on food security, focusing on the relationships between food security...
The Transport Ministry has advised that the Macdonald Hwy 20 Bridge will be completely closed overnight, from Friday, Nov 25 -11:00 pm to Saturday, Nov 26 - 4:30 am, in order to continue the repair...
Dr. Grace Marquis, School of Dietetics and Human Nutrition, has received $500,000 CAD from the Queen Elizabeth Scholars initiative to fund researchers and scholars at º«¹úÂãÎè and the University of...