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'Close to Zero': Why you shouldn't worry about catching COVID from meat-19

Published: 11 May 2020

While meat packing plants have become virus hot spots, there have been no reported cases from food or food packaging. Experts explain why....

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La pand茅mie relance le d茅bat de l鈥檃utosuffisance alimentaire

Published: 25 June 2020

芦聽On va devoir changer nos habitudes alimentaires, pas seulement nous les consommateurs, mais l'ensemble de la cha卯ne de production. On est un peu victime de notre propre demande聽禄, estime Pascal...

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Mac Teams compete in Dobson Cup Finals (online)

Published: 29 July 2020

Congratulations to the Macdonald Teams who are competing in the 2020 Dobson Cup Finals, taking place online from July 27-30....

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Sustainability Projects Fund: Giving the green light to new ideas for 10 years

Published: 3 October 2019

Ten years, and $7 million in funding, later, it鈥檚 safe to say the Sustainability Projects Fund "experiment" has been a huge success...

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Scientists identify key knowledge gaps in sustainability research

Published: 31 October 2019

Call for more relevant, solutions-focused research to address the social-ecological crisis

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Des l茅gumes cultiv茅s sur du b茅ton

Published: 8 January 2020

Faire pousser des v茅g茅taux sur du b茅ton? C鈥檈st possible, pratique et m锚me tr猫s esth茅tique. Mark Lefsrud et son 茅quipe, les chercheurs Sadie Moland et Intisar Syed Mahood, du D茅partement de g茅nie en...