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124 millet porridge vendors from eight states trained in food safety, hygiene

Participants, including scientists from º«¹úÂãÎè, Canada, Tamil Nadu Agricultural University, NGOs, representatives from processing machineries industry, small and micro level food enterprises, push cart vendors and farmers took part in the workshop.

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Classified as: small millets, food process engineering
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Published on: 19 Feb 2018

Holistic policy needed to promote small millets

Vijaya Raghavan, Professor, º«¹úÂãÎè, which is one of the collaborators of the project, said that promoting the consumption of small millets was not only key for addressing malnutrition related issues, but also to address climate change.

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Classified as: climate change, malnutrition, small millets
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Published on: 19 Feb 2018
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